Eco-RestoRATE

Digital platform and app that allows consumers to locate and rate dining venues (restaurants, cafes and bars) based on their eco-friendly practices and elimination of single-use plastics.

Our mission is to foster significant behavioral change towards greener practices among restaurant owners, consumers, and local authorities by promoting sustainable practices and building a community of environmentally conscious businesses and consumers.

An initiative by Diversity United www.diversityunited.net (conceived by Elena Zervopoulou), Eco-RestoRATE provides a digital platform and app dedicated to promoting sustainability, reducing and eliminating single-use plastics in restaurants, cafes, deliveries and bars through a consumer rating system and community engagement.

Restaurants may create a profile, state their sustainable efforts and claim our Eco-RestoRATE label. Consumers use the app to find and rate establishments based on their eco-friendliness and to network with the green community while municipalities showcase their green initiatives.

Good sustainable practices and environmental actions from our community are being promoted. They can create a call for action and invite others to join and join our upcoming environmental activities.

 

HOW IT WORKS

Restaurants

Register and create a profile on the platform, state your sustainable efforts and claim our Eco-RestoRATE label.

Consumers 

Use the app to find and rate establishments based on their eco-friendliness and to network with the green community. Create your call for action and join our next environmental activities organized in your neighborhood.

Municipality 

Collaborate to promote sustainable practices and use our data for environmental planning. Good sustainable practices and environmental actions from our community are being promoted. 

 

Features on app

  • Interactive map for finding nearby plastic-free and eco-friendly dining options.
  • Social network for active citizens to promote good practices and organize local environmental actions.
  • Environmental initiatives tailored to local communities.

Single-use plastics are a major environmental threat, polluting ecosystems and harming marine life. Eco-RestoRATE offers a solution by empowering consumers to make eco-friendly dining choices and encouraging businesses to adopt sustainable practices. Together, we can create a positive ripple effect for a greener future.

Collaboration Opportunities

Eco-RestoRATE brings together restaurants, consumers, municipalities, and organizations to share ideas and promote sustainability. By working together, we can drive meaningful change and build a community focused on environmental responsibility.

Joining Eco-RestoRATE helps restaurants, cafes, bars, deliveries gain recognition for their eco-friendly efforts, attract conscious customers, and stand out in the industry. The Eco-RestoRATE label showcases their commitment to sustainability and reducing single-use plastics.

Action implemented with the support of Helidoni Foundation in the framework of “Points of Support”, a co-funded programme by John S. Latsis Public Benefit Foundation, Captain Vassilis and Carmen Constantakopoulos Foundation, A. G. Leventis Foundation, AC Laskaridis Charitable Foundation, Costas M. Lemos Foundation, Social and Cultural Affairs Welfare Foundation (KIKPE), The Hellenic Initiative Canada, Athina I. Martinou Foundation, The Helidoni Foundation, and Bodossaki Foundation.